Jobs

Elevate Your Career at Radisson Blu Plaza Delhi Airport: Exciting Job Openings Await!

Radisson Blu Plaza Delhi Airport is thrilled to announce incredible career opportunities for talented and ambitious individuals to join our renowned team. As a symbol of luxury and excellence, Radisson Blu Plaza Delhi Airport is committed to delivering exceptional service, and we are on the lookout for dynamic professionals to contribute to our success.

Explore Our Job Openings:

  1. F&B Manager: Lead our Food & Beverage team to new heights! The F&B Manager will play a crucial role in ensuring a delightful dining experience for our guests.
  2. Director of Revenue: Drive revenue strategies and maximize profitability as the Director of Revenue. If you have a keen business acumen, this leadership role is for you.
  3. Associate Director of Sales: Join our Sales team as an Associate Director to foster client relationships and drive business growth. This role requires a strategic approach to sales and a passion for exceeding targets.
  4. Senior Sales Manager: As a Senior Sales Manager, you will be responsible for developing and implementing sales strategies to secure new business opportunities and enhance our market presence.
  5. Sales Manager: Bring your sales expertise to the forefront as a Sales Manager. This role involves building and maintaining client relationships to achieve revenue targets.
  6. Junior Sous Chef – Western: Showcase your culinary skills as a Junior Sous Chef specializing in Western cuisine. Contribute to our culinary excellence and create memorable dining experiences.
  7. Chef de Partie – Indian & Tandoor: Lead our Indian & Tandoor kitchen with creativity and expertise. The Chef de Partie will be instrumental in delivering authentic and flavorful dishes.
  8. Commis – Indian & Tandoor: Join our culinary team as a Commis specializing in Indian & Tandoor cuisine. This entry-level position offers an opportunity to learn and grow in a vibrant kitchen environment.
  9. Commis – Western: If you have a passion for Western cuisine, this Commis role is your chance to shine. Contribute to our diverse menu and bring innovation to the table.
  10. Commis – Bakery: Delight our guests with your baking expertise! The Commis in Bakery will be responsible for creating a tempting array of baked goods.

Why Radisson Blu Plaza Delhi Airport?

At Radisson Blu Plaza Delhi Airport, we believe in fostering a collaborative and empowering work environment. Joining our team means being a part of a globally recognized brand that values talent, innovation, and excellence.

How to Apply:

Ready to take the next step in your career journey? Visit our official careers page to explore these exciting job opportunities and submit your application online. Radisson Blu Plaza Delhi Airport is not just a workplace; it’s a community where your skills and passion for hospitality can thrive.

Seize the opportunity to be a part of our success story. Radisson Blu Plaza Delhi Airport is where your career aspirations take flight!

Note: Customize your resume and cover letter to highlight your relevant skills and experiences for the specific position you are applying for.

also check this job – Unlock Your Career Potential: Fortune Park Hoshiarpur Invites Ambitious Individuals to Join its Vibrant Team!

Team

View Comments

  • Hi. I am deaf yes. I’m f&b captain to store keeper Gurgaon I’m want f&b manger yes. My number 9910471663 WhatsApp yes.

  • Hi. I am deaf yes. I’m f&b captain to sr.captain to store keeper Gurgaon yes. My number 9910471663 WhatsApp yes.

  • Namaste, This side Ayush Kumar, want to apply for Housekeeping job in ur organization.
    My number is 9939133460.

  • I am writing today to express my aspiration to be part of your esteemed organization as a Quality & Hygiene Management.

    I Have 7 years of experience working in the Quality and Hygiene Dept.

    Thanking you,
    Yours Sincerely,
    Anuradha

Recent Posts

Welcoming Harkaran Singh as the New General Manager of The Leela Ambience Convention Hotel, Delhi

The Leela Ambience Convention Hotel, Delhi, is delighted to announce the appointment of Harkaran Singh…

7 hours ago

Chef Vikram Shokeen: Elevating Culinary Excellence at The Ashok Hotel, New Delhi

New Delhi’s iconic Ashok Hotel, a flagship property of ITDC, is renowned for its timeless…

7 hours ago

DMRC and ASI Collaborate to Make Delhi’s Historic Landmarks Easily Accessible with New App Integration

In an exciting development for history enthusiasts and travelers, the Delhi Metro Rail Corporation (DMRC),…

8 hours ago

Meet Chef Neeraj Rana, the Visionary Behind Bombay Bungalow’s Michelin Glory

With over 15 years of experience in the culinary world, Chef Neeraj Rana has established…

1 day ago

Shangri-La Dubai Welcomes Swati Anand as Director of Learning & Development

Shangri-La Dubai is delighted to announce the appointment of Swati Anand as the new Director…

2 days ago

Welcoming Pankaj Wadhwa as Director of Sales and Marketing at Hyatt Regency Delhi

We are delighted to announce that Pankaj Wadhwa, a passionate hotelier, has rejoined the Hyatt…

2 days ago