Holiday Inn Mumbai Airport Appoints Anish Ghadiyar as Food & Beverage Manager

Holiday Inn Mumbai International Airport has appointed Anish Ghadiyar as its new Food & Beverage Manager, strengthening the hotel’s leadership team as it continues to enhance its dining, banquet and guest experiences. Announced in October 2026, the appointment brings more than 12 years of hospitality industry experience to the property.

Anish brings extensive expertise in food and beverage operations, restaurant and banquet management, revenue generation, cost optimisation, guest satisfaction and team leadership. His experience across multiple hotel properties is expected to support the hotel’s continued focus on operational excellence and memorable dining experiences.

Anish Ghadiyar’s Journey in Hospitality

Anish began his hospitality career with Accor Asia Pacific through the Accor General Management Trainee Program, which provided the foundation for his progression into food and beverage leadership.

Over the years, he has taken on increasingly responsible roles across several Novotel properties in Visakhapatnam, Pune and Hyderabad, gaining experience in managing complex food and beverage operations and developing high-performing teams.

Before joining Holiday Inn Mumbai International Airport, Anish served as Food & Beverage Manager at Novotel Hyderabad, where he was responsible for overseeing the hotel’s overall food and beverage operations.

His professional journey reflects a strong understanding of hotel dining, banquet services and the operational demands of delivering consistent guest experiences.

Expertise in Food & Beverage Operations

Throughout his career, Anish has worked across multi-outlet food and beverage operations, large-scale events and banquet management. His experience includes driving revenue growth, improving operational efficiency and implementing strategies to optimise costs while maintaining service standards.

He also has a keen interest in beverage innovation, with a focus on developing new concepts and creating distinctive experiences for guests.

As dining preferences continue to evolve, creativity and operational efficiency remain important elements of successful hotel food and beverage management. Anish’s combination of commercial understanding and guest-focused leadership brings valuable experience to his new position.

Strengthening Dining and Banquet Experiences at Holiday Inn Mumbai International Airport

In his new role, Anish will contribute to the hotel’s food and beverage operations, supporting its dining outlets, banquet services and wider guest experience.

His responsibilities will draw on his experience in operational management, team development, revenue generation and service delivery.

Commenting on the appointment, Subhrajit Bardhan, General Manager of Holiday Inn Mumbai International Airport, said, “We are pleased to welcome Anish to the team. His operational experience, leadership approach and passion for creating engaging F&B experiences will add significant value as we continue to strengthen our dining and banquet offerings.”

The appointment reflects the hotel’s focus on strengthening its food and beverage leadership while continuing to develop experiences for business travellers, leisure guests and event attendees.

A Passion for Fitness and Teamwork

Beyond his professional responsibilities, Anish enjoys cricket and football and believes in maintaining an active lifestyle.

His interest in sports reflects his appreciation for fitness, teamwork and wellbeing, qualities that also align with the collaborative nature of hospitality operations.

About Holiday Inn Mumbai International Airport

Holiday Inn Mumbai International Airport is part of the Holiday Inn brand within IHG Hotels & Resorts’ global portfolio. The hotel caters to business and leisure travellers visiting Mumbai, offering accommodation and hospitality services suited to the needs of modern travellers.

With its focus on guest service, dining and events, the property serves visitors seeking convenient accommodation and hospitality experiences in India’s financial capital.

With Anish Ghadiyar joining as Food & Beverage Manager, Holiday Inn Mumbai International Airport strengthens its leadership team with an experienced professional focused on operational performance, beverage innovation and delivering engaging dining experiences.

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