New Delhi has once again proven its ability to host world-class events, as the second edition of the International Indian Cake Master Awards (IICMA) 2026 concluded on a spectacular note. Held at the elegant Bel-La Monde Hotel, the event transformed the capital into a global hub for cake artists, pastry experts, and edible art enthusiasts.
The evening wasn’t just an awards ceremony—it was a vibrant cultural exchange where creativity, craftsmanship, and innovation blended seamlessly. From intricately designed wedding cakes to breathtaking sugar art, IICMA 2026 showcased the finest talents from India and across the globe.
A Global Stage for Cake Artists
What made IICMA 2026 truly stand out was its inclusivity. The platform brought together home bakers, independent creators, and internationally acclaimed cake artists—creating a rare ecosystem where passion met professionalism.
With over 40 awards presented across diverse categories, the event celebrated excellence in cake artistry, sugar craft, and emerging creative segments. It highlighted not only established names but also rising stars who are shaping the future of edible art.
Vision Behind IICMA
Conceptualized by internationally acclaimed cake artist Tina Scott Parashar, IICMA continues to bridge the gap between Indian talent and global standards. The 2026 edition saw increased international participation and reinforced credibility through a structured and unbiased judging process.
Speaking at the event, Tina emphasized the mission behind IICMA—creating a platform that values merit, accessibility, and meaningful opportunities for artists at every level.
Celebrating Excellence Across Borders
The awards recognized exceptional talent from across the world:
- Global Excellence Award: Edna and Vanik (Enamor Cake)
- India Excellence Award: Rumana Jaseel
- Global Sugar Artisan Extraordinaire: Alena Ujshag
- Sugar Artisan Extraordinaire India: Samie J Ramachandran
- Best Teacher: Megha Kwatra Madan
Special recognition was also given to content creators, marking a progressive shift in the industry. Diya Pal and Lara Mason were honored for their contributions to digital cake artistry content.
International Jury & Global Influence
The event featured a distinguished panel of global judges, including experts from the UK, Ukraine, Turkey, and the Czech Republic. Their presence brought diverse perspectives and ensured that the competition maintained international standards.
This global collaboration further positioned New Delhi as an emerging destination for international culinary and creative events.
More Than Just an Awards Night
IICMA 2026 wasn’t limited to trophies and titles—it was a full-scale experiential event. The high-energy atmosphere, visually stunning displays, and strong sense of community made it a memorable celebration of creativity.
Over the years, IICMA has grown into a powerful platform for home bakers, small businesses, and professional artists—many of whom lack access to larger networks. By offering international exposure and credible recognition, it continues to open new doors for growth and collaboration.
New Delhi: A Rising Creative Destination
Events like IICMA 2026 highlight New Delhi’s evolving identity—not just as a political capital, but as a thriving hub for global cultural and creative industries. From food artistry to international collaborations, the city is steadily carving its place on the global map.
