culinary

DoubleTree by Hilton Gurgaon Welcomes New Executive Chef, Pranab Paul

In his new role, Chef Paul will spearhead menu development and innovation, incorporating global culinary trends to delight guests. He…

3 weeks ago

Mercure Lucknow Gomti Nagar appoints Rohit Chauhan as the Executive Chef

Mercure Lucknow is pleased to announce the appointment of Rohit Chauhan as its new Executive Chef. With over 13 years…

3 weeks ago

From Kolkata to Michelin Star Kitchens: A Culinary Journey of Excellence: The Inspiring Story of Chef Nazrul Molla

In the quiet bylanes of Molla Para in Krishnagar, West Bengal, where tradition and simplicity define daily life, a young…

4 weeks ago

A Culinary Renaissance at Udaipur Marriott Hotel with the Arrival of Chef Mohit Mishra

Introducing a Culinary Maestro With over two decades of culinary excellence across India’s most iconic hospitality brands, Chef Mohit Mishra…

2 months ago

Chef Ritabrata Biswas: A Culinary Visionary Redefining Indian Gastronomy From Passion to Profession

Chef Ritabrata Biswas embodies passion, perseverance, and innovation in the culinary world. From humble beginnings, inspired by his grandmother’s culinary…

2 months ago

Silvio Zaccareo – Italian Chef de Cuisine at The St. Regis Goa Resort

  Silvio Zaccareo is a seasoned culinary professional with extensive experience in Italian cuisine, demonstrating a career that spans various…

3 months ago

Crowne Plaza Mayur Vihar Presents ‘Zaiqa-e-Dilli’ – A Culinary Love Letter to ‘Dilwalo Ki Dilli’

Infinity, the signature dining destination at Crowne Plaza New Delhi Mayur Vihar, invites food lovers to experience the vibrant, pulsating…

4 months ago

Revitalizing Culinary Experiences at Novotel Jodhpur: A Visionary Approach to Dining by Parvindar Yadvendu

Novotel Jodhpur ITI Circle has transformed its culinary offerings, blending the rich cultural heritage of Rajasthan with modern gastronomy. This…

4 months ago

Chef Dinesh Kumar Sharma: A Culinary Visionary Leading The Pllazio Hotel’s Gastronomic Excellence

The Pllazio Hotel, Gurugram, proudly announces the culinary leadership of Executive Chef Dinesh Kumar Sharma, whose extensive experience and innovative…

5 months ago

Cooking Up Success: Sougata Ghosh’s Journey to Leadership

In the world of culinary arts, few stories capture the essence of perseverance, passion, and growth quite like the journey…

5 months ago