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Culinary Maestro: Simran Singh Thapar’s Journey of Passion and Innovation

Simran Singh Thapar's culinary journey is a testament to passion, innovation, and a commitment to elevating the dining experience. Starting…

12 months ago

Chef Ronald Amar Xavier: A Culinary Odyssey

With over two decades of culinary expertise, Chef Ronald Amar Xavier stands as a seasoned professional in the hospitality industry.…

12 months ago

Unveiling Excellence: The IT Odyssey of Justin Matias in Hospitality

Mr. Justin Matias' journey kicks off with his role as a Senior IT Specialist, marking the beginning of his growth…

1 year ago

Naveen Shekhawat appointed as the new Chief Engineer at Le Meridien Jaipur Resort & Spa

Le Meridien Jaipur Resort & Spa, an upscale luxury hotel, part of Marriott International announced the appointment of Mr. Naveen…

1 year ago

Mr. Ramesh The Unsung hero of Radisson hotel in Sec 29 Gurgaon

In our team, there is a remarkable individual by the name of Ramesh working in House-Keeping department. He possessed an…

1 year ago

Chef Ajok Zacharias: A Culinary Odyssey from Education to Excellence

Chef Ajok Zacharias, with an impressive 23 years of culinary experience, has not only embraced the challenges of the kitchen…

1 year ago

Harkaran Singh’s Leadership Odyssey at Aurika Mumbai – SkyCity

In his role as General Manager since the pre-opening phase at Aurika Mumbai - SkyCity, Harkaran Singh has exemplified leadership…

1 year ago

Lemon Tree Hotel Expands Its Horizon: New Property in Kundapura, Karnataka, Set to Open in FY 27

In a major development for the hospitality sector, Lemon Tree Hotels is pleased to announce the signing of its newest…

1 year ago

Explore Exciting Opportunities at ITC Maurya, New Delhi

ITC Maurya, a distinguished Luxury Collection Hotel in New Delhi, invites passionate and talented individuals to join our prestigious team.…

1 year ago

Culinary Odyssey of Arun Mathur – Executive Chef Trident Gurgaon

Arun Mathur, an illustrious Executive Chef at The Trident Gurgaon, has carved a culinary journey defined by innovation, international exposure,…

1 year ago