We are pleased to announce the appointment of Ashish Tiwari as the new Director of Food & Beverage at Four Points by Sheraton, New Delhi Airport Highway. With a distinguished 14-year career in the hospitality industry, Ashish brings extensive expertise in creating seamless, guest-centric experiences that elevate food and beverage operations while driving growth and setting new industry standards.
Ashish is celebrated for his results-oriented leadership and his track record of excellence across banquet operations, restaurant management, and outdoor catering. Known for his focus on innovation, quality control, and guest satisfaction, he has built a reputation for establishing new benchmarks in hospitality.
A strategic thinker and passionate advocate for culinary excellence, Ashish excels in creating efficiencies, optimizing costs, and fostering a culture of continuous improvement. His hands-on approach ensures every guest experience is crafted to exceed expectations, while his commitment to team mentorship promotes a lasting legacy of excellence.
We are confident that under Ashish’s leadership, our Food & Beverage offerings will reach new levels of innovation and quality, inspiring an elevated guest experience. Join us in welcoming Ashish Tiwari to our team as we look forward to an exciting culinary journey ahead at Four Points by Sheraton New Delhi, Airport Highway.
