Industry Updates

ICF Celebrates Culinary Excellence at 22nd Annual Chef Awards 2025

ICF 22nd Annual Chef Awards 2025: A Grand Celebration of India’s Culinary Excellence

New Delhi, October 14, 2025 — The aroma of creativity and passion filled the air as the Indian Culinary Forum (ICF) hosted the 22nd Annual Chef Awards 2025 at The Ashok, New Delhi, marking a spectacular prelude to International Chefs Day. Often hailed as the “Oscars of the Indian Culinary Industry,” this glittering evening brought together India’s finest chefs, hospitality leaders, and culinary visionaries under one roof to celebrate innovation, artistry, and excellence in gastronomy.

Honouring the Icons of Indian Cuisine

The Chef Awards 2025 shone a spotlight on 17 outstanding chefs who have redefined India’s culinary landscape. From timeless traditions to contemporary creations, each award recognized the mastery and dedication that fuels India’s thriving hospitality scene.

Among the evening’s top honours were:

  • Lifetime Achievement AwardChef Umesh Mattoo

  • Jury Choice AwardChef Julia Carmen

  • Golden Hat AwardChef Sandeep Kalra (Air India)

  • Silver Hat AwardChef Shailender Singh (Pride Hotel)

  • Shri Anil Bhandari Memorial – Chef of the Year AwardChef Ankit Gaurav (Country Inn & Suites) and Chef Karan Mehta (Le Meridien)

Gracing the occasion as Chief Guest, Mrs. Mugdha Sinha, IAS, Managing Director, India Tourism Development Corporation (ITDC), joined eminent personalities from across the hospitality spectrum to celebrate India’s culinary excellence.

The Spirit of Competition and Craft

The road to the Chef Awards was as exciting as the finale itself. Over 150 talented chefs from across India showcased their skills during a four-day culinary challenge at the Institute of Bakery & Culinary Arts (IBCA) and the Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, New Delhi.

Ten MasterChef Awards were conferred in specialized categories, highlighting the depth and diversity of Indian cuisine:

Category Winner Organization
Master Chef International Cuisine Jaskaran Singh India Habitat Centre
Master Chef Oriental Cuisine Timothy Lepcha India Habitat Centre
Master Chef North Indian Cuisine Naman Sanjay Mahorla Pride Plaza, Aerocity
Master Chef East/West/South Indian Cuisine Abhishek Sengupta Manipal University, Jaipur
Master Chef Kebab Nitin Kumar India Habitat Centre
Master Chef Indian Sweets Daman Prakash The Ashok Hotel
Master Chef International Confectionery Pawan Marriott, Aerocity
Master Chef Baker Devender Yadav Pullman & Novotel, Aerocity
Master Chef Butcher Tara Subba India Habitat Centre
Student Chef of the Year Harpreet Kaur Malik (The Ashok Hotel) & Shresth Agrawal (Vedatya Institute)

Voices of Culinary Leadership

Speaking about the celebration, Chef Davinder Kumar, President of ICF, said:

“The Annual Chef Awards stand as a proud symbol of excellence and dedication within India’s culinary fraternity. Each year, we celebrate chefs who blend tradition and innovation, shaping the nation’s gastronomic identity.”

Echoing this sentiment, Chef Vivek Saggar, General Secretary of ICF, added:

“Beyond recognition, these awards represent learning, sustainability, and growth. ICF continues to nurture talent and foster collaboration, empowering chefs to redefine excellence in the kitchen.”

Championing India’s Culinary Legacy

Since its establishment in 1987, the Indian Culinary Forum has served as India’s leading professional body for chefs, fostering culinary advancement and innovation. Affiliated with the World Association of Cooks Societies (WACS) — representing over nine million chefs across 110 countries — ICF bridges global perspectives with Indian tradition.

From competitions to mentorship programs, ICF continues to elevate Indian cuisine on the world stage, encouraging young chefs to embrace hospitality as a rewarding career and uphold the nation’s rich gastronomic heritage.

In Association With

The 22nd Annual Chef Awards 2025 was supported by the India Tourism Development Corporation (ITDC) and The Ashok Hotel, New Delhi, as the Exclusive Hospitality Partners — embodying the spirit of excellence that defines India’s culinary journey.

ujjwal tiwari

Recent Posts

Hotel of the Month: Renaissance Bengaluru 2025

🌿 Hotel of the Month – November 2025: Renaissance Bengaluru Race Course Hotel Where Luxury…

2 days ago

Marriott Al Forsan Abu Dhabi Strengthens Leadership Team

Abu Dhabi, UAE – October 2025: Marriott Hotel Al Forsan, Abu Dhabi, a distinguished name…

5 days ago

Mövenpick Dubai Appoints Natalia Zubareva as Cluster Director of Sales & Marketing

Mövenpick Hotels in Dubai Welcome Natalia Zubareva as Cluster Director of Sales & Marketing A…

5 days ago

Manipuri Trainees Celebrate Ningol Chakouba in Delhi

🌸 Tradition Meets Training: Manipuri Trainees Celebrate Ningol Chakouba in Delhi, Blending Culture with Skill…

5 days ago

Parallel Hotel Udaipur – A Lifestyle Retreat by Radisson Individuals

Parallel Hotel Udaipur – Where Modern Luxury Meets the Soul of Rajasthan Nestled amidst the…

5 days ago

David Appointed to Lead Kew Green Hotels’ Next Phase of Growth

Kew Green Hotels proudly announces the appointment of David as its new leader, marking a…

5 days ago