There are some journeys you don’t take with a suitcase — you take them with your senses. This winter, The LaLiT Chandigarh invites food lovers to embark on one such journey straight into the heart of Kashmir, without ever leaving the city.
From 28th January to 10th February 2026, the hotel’s iconic Indian fine-dining restaurant Baluchi transforms into a celebration of Kashmir’s most treasured culinary tradition with Baluchi-ae-Wazwan — an exclusive Kashmiri food festival that honours heritage, craftsmanship, and soulful flavours.
For those who truly understand Kashmiri cuisine, Wazwan is not just food. It’s an art form passed down through generations, a ceremonial feast that reflects warmth, hospitality, and meticulous culinary precision.
Every dish in a traditional Wazwan is prepared with patience and respect — slow-cooked meats, carefully balanced spices, and techniques perfected over centuries. At Baluchi-ae-Wazwan, this legacy is brought to life with remarkable authenticity, staying true to Kashmir’s roots while offering a refined dining experience.
What sets this festival apart is its uncompromising authenticity. For Baluchi-ae-Wazwan, master chefs have been specially flown in from Kashmir, carrying with them generations of culinary wisdom and time-honoured recipes.
The thoughtfully curated menu features iconic Kashmiri dishes that define Wazwan:
Tabak Maaz – Crisp, slow-fried lamb ribs that melt in the mouth
Rogan Josh – The legendary aromatic lamb curry with deep, rich flavours
Rista & Gushtaba – Hand-pounded meatballs cooked in traditional gravies
Nadru ka Korma – Lotus stem cooked delicately in Kashmiri spices
Daniwal Korma – Fresh coriander lending a vibrant, earthy taste
Lal Paneer – A vegetarian classic with bold Kashmiri flavours
Alongside these classics, guests can explore several other signature preparations, available through traditional Wazwan servings as well as a carefully designed à-la-carte Kashmiri menu.
Baluchi-ae-Wazwan is designed to be more than just a meal — it’s an immersive cultural experience.
The festival is available for both lunch and dinner, allowing guests to savour Kashmiri cuisine at their own pace. As evening falls, dinner services are elevated with live ghazals, filling the space with soulful melodies that beautifully complement the warmth of the cuisine.
The result? A setting where music, flavours, and tradition flow together seamlessly, transporting diners straight to the serene valleys of Kashmir.
Sharing his thoughts on the festival, Mr. Rohit Kapoor, General Manager, The LaLiT Chandigarh, said:
“At Baluchi, we have always celebrated the diversity and richness of India’s culinary heritage. With Baluchi-ae-Wazwan, our endeavour is to present an experience that is deeply authentic, culturally immersive, and true to the spirit of Kashmir. By bringing chefs directly from the valley and pairing their cuisine with soulful ghazals, we aim to offer our guests a journey that engages all the senses.”
This festival perfectly reflects The LaLiT’s commitment to meaningful culinary storytelling, where tradition meets refined hospitality.
If you’re someone who:
Loves regional Indian cuisines
Appreciates authentic, slow-crafted food
Enjoys fine dining with cultural depth
Wants a unique winter dining experience in Chandigarh
…then Baluchi-ae-Wazwan deserves a spot on your calendar.
📞 To book your Kashmiri dining experience:
+91 70873 00514
+91 82880 33853
📍 Venue: Baluchi, The LaLiT Chandigarh
📅 Dates: 28th January – 10th February 2026
The LaLiT Suri Hospitality Group is one of India’s leading luxury hospitality brands, known for blending contemporary elegance with deep cultural roots. With luxury hotels, palaces, and resorts across India and London, the Group is celebrated for its distinctive architecture, award-winning restaurants, wellness experiences, and inclusive philosophy of “We Care.”
From pioneering LGBTQ+ friendly spaces like Kitty Su to supporting local communities through #PureLove initiatives, The LaLiT continues to redefine responsible luxury — offering experiences that are thoughtful, immersive, and deeply Indian.
There are places you visit, and then there are places you feel. Raffles Udaipur belongs…
Dubai’s luxury hospitality scene is about to witness a major transformation as Park Hyatt Dubai…
In a move that reflects the evolving dynamics of luxury hospitality, Atlantis Dubai has announced…
The luxury hospitality landscape in the Middle East is evolving rapidly, and Cheval Collection is…
In a world where uncertainty often slows progress, Dubai is doing the opposite—accelerating forward. According…
In a strategic move that signals its continued commitment to excellence, Four Seasons Resort Sharm…