New Delhi, October 2025:
EEST, the elegant Pan-Asian restaurant at The Westin Gurgaon, New Delhi, invites guests to embark on a culinary journey through Korea with the unveiling of its all-new Korean menu — a vibrant celebration of authentic flavours, soulful comfort, and refined presentation.
This thoughtfully curated menu showcases the rich tapestry of Korean cuisine, where umami meets spice and simplicity meets sophistication. Every dish tells a story — from the sizzling Bulgogi Jeongol (Marinated Tenderloin Hotpot) and fiery Tteokbokki (Rice Cakes in Sweet-Spicy Sauce) to the comforting Bibimbap (Assorted Rice Bowl) and hearty Kimchi Jjigae.
Guests can also savour the Korean Bento Boxes, available in both vegetarian and non-vegetarian options, offering a balanced medley of traditional salads, starters, gimbap, and mains — all crafted with artistic finesse.
“At EEST, we believe in preserving the soul of traditional cuisine while presenting it with modern artistry,” shares Chef Amit Dash, Cluster Executive Chef at The Westin Gurgaon, New Delhi & The Westin Sohna Resort and Spa.
“The new Korean menu is a tribute to the honesty, wholesomeness, and comfort of Korean dining — a journey of taste that’s deeply satisfying.”
Beyond its new Korean offerings, EEST continues to captivate diners with its exquisite Thai, Japanese, and Sichuan selections. The restaurant’s serene ambience, minimalist interiors, and private dining rooms make it an ideal destination for both intimate gatherings and elegant celebrations.
What: The Korean Menu Experience at EEST
Where: The Westin Gurgaon, New Delhi
Price: INR 3000 plus taxes for two guests
Cuisine: Authentic Korean with a modern twist
EEST remains a benchmark in the Delhi NCR dining scene, seamlessly blending authentic Asian traditions with contemporary sophistication. With the launch of its Korean menu, the restaurant invites food enthusiasts to explore the warmth, depth, and artistry of Korean gastronomy — right in the heart of Gurgaon.
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