Industry Updates

Experience Authentic Maharashtrian Cuisine at ITC Grand Central Mumbai | Treasures of the Maharashtrian Kitchen

Mumbai’s vibrant food culture comes alive with Treasures of the Maharashtrian Kitchen, an exclusive culinary showcase at ITC Grand Central Mumbai. Hosted at the elegant Hornby’s Pavilion, this specially curated dining experience invites guests to discover the authentic flavours, age-old recipes, and diverse culinary traditions of Maharashtra through an indulgent gastronomic journey.

A Celebration of Maharashtra’s Culinary Heritage

Maharashtrian cuisine is known for its bold spices, comforting textures, coastal influences, and rich regional diversity. Treasures of the Maharashtrian Kitchen beautifully captures this essence by bringing together iconic dishes inspired by traditional home kitchens and regional cooking styles from across the state.

From the fiery flavours of Vidarbha to the coastal delicacies of Konkan, every dish on the menu reflects the soul of Maharashtra’s culinary identity. The showcase highlights recipes that have been passed down through generations, celebrating the warmth of local hospitality and authentic regional cooking.

Signature Dishes to Savour

Guests can indulge in an impressive selection of traditional Maharashtrian delicacies crafted with authentic spices and cooking techniques. Highlights from the menu include the intensely flavourful Malavani Kombdi Rassa, the rich and spice-forward Saoji Mutton, and the comforting Kala Masala Kombdi, each offering a distinct regional taste profile.

Seafood lovers can enjoy coastal favourites like Masala Kolambi and the crispy, flavour-packed Bombil Fry, perfectly showcasing the Konkan region’s love for fresh seafood and robust masalas.

Vegetarian offerings bring equal delight with dishes such as Kokam Amti, Tur Dal Amti, and the ever-popular Kothimbir Vadi, delivering comforting flavours that are deeply rooted in Maharashtrian home-style cooking traditions.

Adding to the feast are wholesome staples like Agri Mutton and aromatic Masala Bhaat, completing a truly immersive dining experience for food enthusiasts and cultural explorers alike.

An Immersive Dining Experience in Mumbai

Set against the sophisticated ambience of Hornby’s Pavilion, this limited-time culinary celebration offers diners an opportunity to explore Maharashtra’s diverse food traditions without leaving the heart of Mumbai. Whether you are a passionate foodie, a traveller exploring regional Indian cuisine, or someone looking to reconnect with nostalgic local flavours, this showcase promises an unforgettable dining experience.

Event Details

Venue: Hornby’s Pavilion, ITC Grand Central, Mumbai

Dinner Experience
Dates: 29th & 30th May 2026
Time: 7:30 PM to 11:45 PM
Price: INR 2675++ onwards per person

Brunch Experience
Date: 31st May 2026
Time: 12:30 PM to 3:30 PM
Price: INR 3250++ per person

For Reservations

Call: 022 – 67045121 / 022 – 67045122
Email: mytable.itcgrandcentral@itchotels.com

ujjwal tiwari

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