Experience South India’s Coastal Flavours at The Peacock Lounge This August
Jaipur is set to become a paradise for food lovers as The Leela Palace Jaipur welcomes Hosa, Goa’s award-winning contemporary South Indian restaurant by EHV International, for an exclusive three-day culinary residency. Taking place from 7th to 9th August 2026, this limited-time dining experience promises an extraordinary fusion of South India’s rich coastal heritage and the refined Mediterranean-inspired ambience of The Peacock Lounge.
Designed for discerning travellers, gourmands, and luxury dining enthusiasts, this collaboration celebrates authentic regional flavours, modern culinary craftsmanship, and the world-class hospitality that defines The Leela Palace Jaipur.
A Culinary Collaboration Unlike Any Other
Located within the tranquil villa precincts of The Leela Palace Jaipur, The Peacock Lounge is renowned for its sophisticated atmosphere and slow, indulgent dining philosophy. Inspired by Mediterranean culinary traditions, the restaurant serves elevated classics from Italy, Greece, Turkey, and Morocco, paired with carefully selected Old-World wines and handcrafted Mediterranean-inspired cocktails.
For three exclusive evenings, the elegant setting of The Peacock Lounge will transform into a showcase of South India’s vibrant culinary traditions, as Hosa presents its celebrated modern interpretations of regional recipes. The collaboration brings together two distinct culinary philosophies, creating a memorable gastronomic experience where tradition meets innovation.
Discover Hosa’s Contemporary South Indian Cuisine
The word “Hosa,” meaning “new” in Kannada, perfectly reflects the restaurant’s fresh approach to South Indian cuisine. Instead of focusing solely on familiar favourites like dosas and appams, Hosa explores the remarkable diversity of South India’s coastal regions through thoughtfully crafted dishes inspired by Karnataka, Kerala, Tamil Nadu, Andhra Pradesh, and beyond.
Every recipe remains rooted in traditional techniques while embracing modern presentation, seasonal ingredients, and refined flavours that appeal to contemporary diners.
Guests visiting Jaipur for this exclusive residency can expect a carefully curated à la carte menu featuring Hosa’s signature creations that celebrate India’s rich culinary heritage through an innovative lens.
Signature Dishes to Look Forward To
The specially curated menu features several of Hosa’s most celebrated dishes that have earned acclaim across India’s fine dining scene.
Some of the highlights include:
- Kari Dosa with Bone Marrow Hollandaise
- Shimeji Mushroom Varuval
- Roti Canai with Tawa Chicken & Salan
- Traditional pepper roasts
- Rich coastal gassis
- Authentic bennes
- Classic Alleppey curries
Each dish reflects Hosa’s commitment to preserving authentic flavours while introducing creative techniques that elevate traditional South Indian cuisine.
Perfect Beverage Pairings
Complementing the food is an exceptional beverage programme featuring tropical-inspired cocktails, house-made infusions, premium wines, and thoughtfully curated pairings.
Every drink has been carefully selected to enhance the bold spices, aromatic herbs, and coastal flavours that define Hosa’s signature menu, creating a complete fine dining experience.
A Shared Vision of Culinary Excellence
Speaking about this exclusive collaboration, Anoop Pandey, Vice President & General Manager, The Leela Palace Jaipur, shared that the palace remains committed to offering guests exceptional culinary experiences that celebrate India’s diverse regional cuisines alongside global influences.
He noted that bringing Hosa to The Peacock Lounge reflects The Leela’s vision of introducing India’s most celebrated restaurant concepts to Jaipur while creating unforgettable dining experiences in an intimate and luxurious setting. According to him, Hosa’s contemporary interpretation of South Indian cuisine beautifully complements the elegant ambience and refined hospitality of The Peacock Lounge, resulting in a memorable celebration of authenticity, craftsmanship, and innovation.
Led by Acclaimed Brand Chef Harish Rao
Hosa has earned recognition as one of India’s leading contemporary Indian restaurants under the leadership of Brand Chef Harish Rao.
Known for pushing culinary boundaries while respecting regional traditions, Chef Rao has crafted a menu that highlights South India’s extraordinary diversity through modern techniques without compromising authenticity. His approach has made Hosa one of the country’s most exciting dining destinations, and this residency offers Jaipur diners a rare opportunity to experience his culinary vision.
Strengthening Jaipur’s Luxury Dining Scene
This exclusive residency reinforces The Leela Palace Jaipur’s position as one of India’s premier luxury culinary destinations.
By collaborating with acclaimed restaurants from across the country, the palace continues to introduce guests to exceptional regional cuisines within its luxurious setting. These carefully curated partnerships not only enrich Jaipur’s dining landscape but also provide travellers with exclusive gastronomic experiences that are otherwise available only in select destinations.
For food enthusiasts seeking something truly unique, this residency offers an immersive journey into South India’s culinary traditions without leaving Rajasthan.
An Award-Winning Luxury Destination
The Leela Palace Jaipur has earned widespread recognition as one of India’s finest luxury hospitality destinations.
Recently, The Leela Palaces, Hotels and Resorts was ranked #2 Hotel Brand in the World in the Travel + Leisure World’s Best Awards 2026, while The Leela Palace Jaipur secured the #5 Best Resort in India ranking in the same prestigious awards.
The palace has also received Two Michelin Keys (2025), the 2026 Award of Excellence for Hotel Partner of the Year – India, Middle East & Africa by Preferred Hotels & Resorts, recognition among the Top Hotels in India by the Condé Nast Traveller UK Readers’ Choice Awards 2025, and the title of Favourite Indian Leisure Hotel at the Condé Nast Traveller India Readers’ Travel Awards 2025.
These accolades reflect its continued commitment to luxury, exceptional service, and unforgettable guest experiences.
Event Details
Venue: The Peacock Lounge, The Leela Palace Jaipur
Dates: 7th – 9th August 2026
Time: Dinner service from 7:00 PM onwards
Menu: Special à la carte menu featuring Hosa’s signature dishes
Guests are encouraged to reserve their tables in advance due to the limited three-day residency.
About The Leela Palace Jaipur
Nestled against the picturesque Aravalli Hills, The Leela Palace Jaipur beautifully combines Rajasthan’s royal heritage with contemporary luxury. Spread across eight acres of landscaped gardens, the palace offers 194 elegantly designed rooms and suites, immersive cultural experiences, and Aujasya by The Leela Spa, inspired by ancient Indian wellness traditions.
Its exceptional collection of restaurants includes Jamavar, celebrating India’s royal kitchens; The Aravalli Dining Room, offering elegant all-day dining; The Peacock Lounge, known for refined Mediterranean cuisine; The Jharokha Bar, inspired by the royal spirit of Rajasthan; and The Amber Terrace, where guests can enjoy modern Asian cuisine alongside innovative root-to-fruit cocktails while overlooking the breathtaking Aravalli Hills.
Whether visiting for a luxurious stay or an unforgettable culinary journey, The Leela Palace Jaipur continues to set new benchmarks in Indian hospitality.
