Lily Wecker Appointed CEO of Aethos Hotels: Redefining Lifestyle Hospitality Across the Globe Aethos Hotels & Clubs, one of Europe’s most dynamic lifestyle hospitality brands,
Chef Jaskaran Gujral: Redefining Culinary Leadership in India and Beyond In the ever-evolving world of hospitality, few names shine as brightly as Chef Jaskaran Gujral.
The Oberoi Udaivilas, Udaipur Welcomes Chef Arun Mathur as Executive Chef – A New Culinary Era Begins The Oberoi Udaivilas, Udaipur—one of the world’s most
Novotel Ahmedabad Honored as Hotel of the Month – October 2025 Hospitality Tip Of The Day proudly recognizes Novotel Ahmedabad as the Hotel of the
When you think of Orlando, theme parks often come to mind. But with the rise of Evermore Orlando Resort, the city is now home to
Michelle Hacker Appointed General Manager at La Monique, Oceana Santa Monica Santa Monica’s vibrant culinary scene is about to welcome an exciting new chapter as
Hari Ganga Niwas – IHCL SeleQtions: A Riverside Heritage Retreat in Haridwar On the sacred banks of the Ganges, where spirituality flows as freely as
Chef Bhupender Singh: Redefining Global Indian Cuisine with Vision and Passion In the world of gastronomy, some chefs cook to feed, while others cook to
Holiday Inn Agra Spreads Kindness with “Giving for Good Month” Initiatives At Holiday Inn Agra, hospitality is more than a warm welcome—it’s about making a
A Beloved Goan Icon Returns — Bolder, Brighter, and More Delicious South Goa’s culinary scene is about to get even more irresistible. On October 1,