Mumbai, August 2026 – The festive spirit of Kerala is coming alive in Mumbai as ITC Grand Central, Mumbai invites guests to celebrate Onam with
A Taste of Kerala in the Heart of Mumbai This Onam, HyLo, Kala Ghoda, invites diners to celebrate the spirit of Kerala through a traditional
India’s culinary talent took centre stage at the 9th India International Hospitality Expo (IHE Expo) 2026, where three national-level culinary competitions brought together professional pastry
Mumbai’s Kala Ghoda gets a fresh taste of India with HyLo’s new menu, bringing regional recipes, native ingredients and traditional cooking techniques to the contemporary
Luxury Hue hotel introduces a special stay package as the city prepares for its biggest-ever heritage and music festival Hue is preparing for a major
Dharamshala, Himachal Pradesh | August 11, 2026 Hyatt Regency Dharamshala Resort has announced the appointment of Nittasha A Chakraborty as its new Assistant Manager –
Jaipur, Rajasthan: The Westin Jaipur Kant Kalwar Resort & Spa has announced the appointment of Varun Tiwari as its new Executive Housekeeper. With more than
New Delhi, August 11, 2026: Zostel has faced another setback in its long-running legal dispute with PRISM, the parent company of OYO, after the Delhi
Belvedere at Raffles Udaipur has added another prestigious recognition to its growing list of culinary achievements after being named ‘Best Rooftop Bar’ at Travel +
Surfside, Florida, USA: Four Seasons Hotel at The Surf Club has welcomed acclaimed Italian chef Michele Esposito as the new Executive Chef of Lido, its