With an impressive 19 years in the hospitality industry, Dorin Mascarenhas has built a career centered on talent development and operational excellence. She is
Hitesh Rai, the Executive Chef at The St. Regis Goa Resort, exemplifies excellence in the culinary arts. With a career spanning over 19 years, he
Manas Pattanayak‘s career journey reflects a rich tapestry of experience in procurement management across the hospitality industry. He is currently serving as the
Dhananjay Kumbhar’s remarkable journey in the field of security and loss prevention spans over a decade, shaping him into a seasoned expert in hospitality safety
Dr. Praseed Nair‘s illustrious career in the wellness industry is a testament to his passion, expertise, and visionary leadership. Currently holding the position of Director
The St. Regis Goa Resort, an epitome of luxury nestled in the serene landscapes of South Goa, thrives on the strength of its exceptional leadership
For over three decades, Dana Choga has been synonymous with soulful North Indian cuisine, cherished by families across Delhi NCR. What began in 1994 as
The Leela Ambience Convention Hotel Delhi is pleased to announce the appointment of Gopkumar Tiwari as its Spa Manager. With 16 years of extensive experience
Novotel Jodhpur ITI Circle has transformed its culinary offerings, blending the rich cultural heritage of Rajasthan with modern gastronomy. This evolution is led by Mr.
Westin Gurgaon is set to redefine the dining landscape with ‘A Tale of Modern Indian Flavors’, an exclusive three-day pop-up at Sunset Story from 21st