Mumbai’s vibrant nightlife scene is about to witness something truly special. On 27 March 2026, one of New Delhi’s most celebrated speakeasy bars, Hoots’, will take over the bar at NOX, The Westin Mumbai Powai Lake for a one-night-only cocktail showcase that promises creativity, craft, and unforgettable flavours.
For cocktail lovers and nightlife enthusiasts in Mumbai, this isn’t just another bar event — it’s an opportunity to experience one of India’s most acclaimed mixology teams live behind the bar.
Hoots’ has earned a reputation as one of the most innovative bars in India. The speakeasy has been recognised multiple times at the 30 Best Bars Awards and has also been listed among the Top 100 Bars in the World by 50 Best Bars, as well as featured on Asia’s 50 Best Discovery list.
Now, for one exclusive night, the team behind this celebrated bar is bringing its signature mixology philosophy to Mumbai.
Guests visiting NOX that evening will experience the spirit of Hoots’ recreated in the city — an atmosphere that blends intimate speakeasy charm with world-class cocktail craftsmanship.
Leading the takeover will be Abhishek Tyagi and Tripur Jamatia, two highly respected names in India’s cocktail scene.
Instead of simply serving drinks, the duo will craft cocktails live behind the bar, allowing guests to watch the artistry, precision, and storytelling that goes into every glass.
According to Abhishek Tyagi:
“We’re excited to bring the essence of Mr Hoots’ to NOX for one night. Guests can expect cocktails that are bold in character, precise in execution, and designed to be memorable. It’s about more than just drinks — it’s about creating moments, conversations, and an atmosphere that feels both elevated and welcoming.”
For this special evening, Hoots’ has curated a limited-edition cocktail menu that reflects their signature approach — combining layered flavours, unique ingredients, and refined techniques.
A complex and intriguing blend of Vodka, Plum Wine, Sake, and Plum Pickle, delivering a balance of sweet, savoury, and umami notes.
A refreshing citrus-forward highball featuring Tequila, Endocarp, Albedo, Flavedo, Clear Lime, and Soda — light, vibrant, and beautifully balanced.
A bold and sophisticated mix of Irish Whiskey, Coffee Liqueur, Bitters, and Amaro Mist, perfect for those who enjoy deep, layered flavours.
A floral and refreshing cocktail combining White Rum, Peach Schnapps, Triple Sec, and Jasmine Tea, offering elegance with a hint of sweetness.
Each cocktail will be prepared live, giving guests a chance to witness the meticulous techniques that make Hoots’ cocktails so distinctive.
The event will take place at NOX, located on the 36th floor of The Westin Mumbai Powai Lake, offering panoramic views of the city skyline and Powai Lake.
With its stylish interiors, elevated ambiance, and energetic nightlife vibe, NOX provides the perfect stage for this Delhi-meets-Mumbai cocktail collaboration.
Events like this highlight a growing trend in India’s bar culture — cross-city takeovers where top bars collaborate to create unique nightlife experiences.
Venue: NOX, 36th Floor, The Westin Mumbai Powai Lake
Plot No 2 & 3B, Saki Vihar Rd, near Chinmayanand Ashram, Powai, Mumbai – 400087
Date: 27 March 2026
Time: 8 PM onwards
Reservations & Enquiries: 82501 04852
If you enjoy craft cocktails, speakeasy culture, and premium nightlife experiences, this one-night takeover is not to be missed.
It’s a rare opportunity to experience a globally recognised bar team in an intimate live setting — right in the heart of Mumbai.
So mark your calendar, gather your friends, and prepare for a night where Delhi’s iconic mixology meets Mumbai’s electric nightlife.
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