Chef Ajok Zacharias, with an impressive 23 years of culinary experience, has not only embraced the challenges of the kitchen but has elevated it to
In the captivating narrative of culinary brilliance, Nidhi Sharma, a seasoned banker, has transcended her financial roots to emerge as a finalist in the eighth
Arun Mathur, an illustrious Executive Chef at The Trident Gurgaon, has carved a culinary journey defined by innovation, international exposure, and a commitment to excellence.
Chef Jerson Fernandes, the esteemed Director of Culinary at Novotel Juhu, Mumbai, and the Culinary Alchemist for all Accor brands in the India region, has
Chef Bhupender Singh, the Head Chef of Bombay Bungalow in Dubai, is a culinary virtuoso who has carved a niche for himself in the fiercely
Chef Suvir Saran‘s journey is nothing short of inspiring. Despite facing severe health complications, including a stroke, partial blindness, loss of speech, and motor skills,
In the world of culinary excellence, one name shines brightly: Shailendra Singh, the Corporate Chef of Pride Group of Hotels. With a career spanning several
Chef Vaibhav Bhargava’s journey in the culinary world is nothing short of inspiring. His passion for food and cooking has driven him to achieve remarkable
New Delhi: The 20th Annual Chef Awards, organized by the Indian Culinary Forum (ICF), a prominent and oldest association of professional chefs in India, celebrated exceptional
New Delhi, October 14, 2023: The 11th Knowledge Summit was organised by the Indian Culinary Forum (ICF) on the occasion of India’s biggest culinary awards,