hospitality tip of the day

Mercure Lucknow Appoints Vidisha Puri as Marketing & Communication Manager

Mercure Lucknow Gomti Nagar is pleased to announce the appointment of Vidisha Puri as the Marketing & Communication Manager. With…

1 month ago

Osmita Das Leads Hotel Polo Towers Group’s Pan-India Reservations Strategy with Precision and Heart

At the core of Hotel Polo Towers Group’s seamless guest experience is Osmita Das, the Corporate Reservations Manager driving operational…

1 month ago

Santanu Ghosh: Driving Operational Efficiency and Financial Discipline at Hotel Polo Towers Group

At Hotel Polo Towers Group, Santanu Ghosh isn’t just crunching numbers—he’s helping shape smarter decisions every day. As the Corporate…

1 month ago

Chef Vinay Kapoor: A Culinary Craftsman Carrying the Flavors of Himachal to Global Tables

From the quiet charm of Kangra’s valleys in Himachal Pradesh to the fast-paced culinary capitals of New York and Mauritius,…

2 months ago

Suveer Sodhi: Redefining Leadership at Marriott Hotels Through Purpose-Driven Hospitality

In an industry where change is the only constant, and excellence is measured in seconds, Suveer Sodhi stands tall—not because…

2 months ago

Chef Kuldeep Singh: From Chamba’s Kitchens to New York’s Culinary Stage

In the world of culinary arts, where the spotlight often shines on glamour, few chefs choose the path of dedication,…

2 months ago

Sheetal Singh: A Journey of Grit, Grace, and Leadership in Indian Hospitality

In a world where hospitality is as much about heart as it is about skill, Sheetal Singh shines as an…

2 months ago

Chef Vinod Kumar: A Master Craftsman of Indian Cuisine – From Bukhara’s Roots to New York’s Culinary Heights

Few chefs embody the essence of traditional Indian cuisine on a global stage as seamlessly as Chef Vinod Kumar. With…

2 months ago

Otoki Opens in Colaba A Refined Tribute to Japanese Culinary Tradition

In the vibrant cultural enclave of Colaba, a new chapter in Japanese dining has quietly unfolded. Otoki, the city's newest…

2 months ago

The Westin Gurgaon Appoints Chef Gilbert Mandumpal Babu as Chef de Cuisine

The Westin Gurgaon, New Delhi is delighted to announce the appointment of Chef Gilbert Mandumpal Babu as Chef de Cuisine.…

2 months ago