Zaiqa-E-Dilli: A Culinary Journey into Old Delhi’s Rich Gastronomic Tapestry at Infinity, Crowne Plaza Mayur Vihar Noida

Unravel the intricate flavours and fragrances  crafted by the ‘Khansamas’ of Purani Delhi at the Zaiqa-E-Dilli Food Festival, a curated event hosted at Infinity, Crowne Plaza Mayur Vihar Noida.

Immerse yourself in the ambience of Haveli Courtyard dining and surrender to the vibrant hustle of bustling street food ‘Nukkad’ – a curated rendezvous where elegance intertwines with spice in a meticulously themed setting.

The festival’s motif – ‘Dil Dehli Degh Dastarkhwan,’ poetically encapsulates the spirit of Old Delhi, summoning the warmth and generosity synonymous with the walled city while celebrating the confluence of culinary traditions.

Embark on a sensory voyage as our adept ‘Khansamas’ orchestrate a symphony of flavours, featuring over 100 culinary masterpieces presented on a rotating menu. From traditional welcome beverages like Mohabbat Ka Sherbat and Bunta to iconic street delicacies including Aloo Tikki, Golguppa, Chole Bhature, and Fruit Kulle, each dish promises to transport you to the bustling lanes of Chandni Chowk. The fiery kebab station boasts succulent delights such as Seekh kebabs, Reshmi Kebabs, Chikan Malai Kebabs, Dastan E Kumbh, Pudina Naz Kebabs, and more.

Indulge in the nostalgia of ‘Paranthe Wali Gali’ with its quintessential offerings, and relish regal Mughlai delicacies such as Mutton Nalli Nihari, Chicken Changezi, Jahangiri Quorma, Akbari Fish, Dal Qureshi, Machli Begum Bahar, Dhingri Shabnam paired with artisanal breads such as Khameeri Roti, Baqarkhani, Sheermal, Roomali Roti, and Halwa Parantha. Conclude your epicurean journey on a sweet note with desserts like Daulat Ki Chaat, Zaffrani Rasmalai, Shahi Tukda, and more.

Mr. Pankaj Gupta, General Manager, expressing his enthusiasm for the event, stated, “As we curate this culinary odyssey through the enchanting streets of Old Delhi, we are dedicated to crafting immersive experiences that captivate and engage our guests, while preserving indigenous recipes and ingredients. From whimsical dining encounters to inventive twists on timeless classics, our Old Delhi food festival promises a culinary adventure like no other, inviting guests to savour the essence of our heritage while indulging in the flavours of the present.”

Executive Chef Roushan shared his inspiration, saying, “Old Delhi’s culinary journey is a tapestry woven through dynasties, communities, and generations. From the grand kitchens of Mughal emperors to the humble stalls of Punjabi immigrants, every dish tells a story of resilience, adaptation, and innovation. It’s a living testament to the rich heritage of those who have called this bustling enclave home, each bite a delicious chapter in a culinary saga that spans generations.”

Zaiqa-E-Dilli Food Festival promises a captivating mosaic through the flavours of Old Delhi, right in the heart of Noida coupled with soulful Sufi musicals and quirky activities.