“When nature ripens, we simply follow.” At Six Senses Vana, food isn’t just nourishment—it is a conversation with nature, a reflection of seasonal wisdom, and
In a world where culinary artistry is often seen through the lens of trends and plating aesthetics, Chef Himanshu Pandey has carved a unique identity—one
Le Méridien Kochi is pleased to announce the appointment of Megha Shaw as its new Front Office Manager, marking a key addition to the hotel’s
In today’s competitive hospitality landscape, food and beverage operations are no longer just about great food—they’re strategic, experience-driven, and deeply tied to profitability, sustainability, and
Holiday Inn Agra is delighted to welcome Jitendra Vishwakarma as the new Housekeeping Manager, further strengthening the hotel’s commitment to excellence in hospitality and guest
Udaipur Marriott Hotel proudly welcomes Tapan Mudgal as its new Director of Food & Beverage, ushering in a new era of culinary innovation and guest-centric
The Westin Sohna Resort and Spa Appoints Pradeep Rawat as Executive Chef June 2025 : The Westin Sohna Resort and Spa is pleased to announce
Andaz Delhi, by Hyatt is delighted to announce the appointment of Mr. Deepak Verma as the new Cluster Director of Sales & Marketing (Andaz Delhi,
In a strategic move to strengthen its leadership team, Courtyard by Marriott Mumbai International Airport proudly announces the appointment of Pramod Dwivedi as Director of
As twilight spills its magic across the skyline, The Westin Gurgaon, New Delhi invites guests into an entirely new state of mind with the launch