Food & Beverage

Madras Day 2025: Heritage Brunch at Taj Coromandel Chennai

Celebrate Madras Day with a Heritage Brunch at Anise, Taj Coromandel, Chennai Chennai, once known as Madras, has a story…

1 day ago

Celebrate Parsi New Year with the Culinary Queens at The Westin Mumbai Garden City

This Parsi New Year, Seasonal Taste at The Westin Mumbai Garden City brings you an extraordinary dining experience that celebrates…

2 weeks ago

JW Marriott Kolkata Hosts Vietnam’s Finest in Two-Night Culinary & Cocktail Showcase with Dean With Us

JW Marriott Kolkata, in partnership with Dean With Us, proudly presents a one-of-a-kind Vietnamese culinary and mixology showcase on 8th…

3 weeks ago

Relish the Flavours of Royal India at Eros Hotel New Delhi Nehru Place

A Culinary Tribute to the Nawabi & Mughlai Legacy at Singh Sahib Step into a world of royal indulgence as…

4 weeks ago

Tansen Hyderabad Marks First Anniversary with Grand Culinary Celebrations

Tansen, Hyderabad’s premier destination for Northwest Frontier cuisine, celebrates one year of redefining luxury dining. Since opening its regal doors…

1 month ago

Rediscover the Lost Recipes of Rampur at Dilli 32 – The Leela Ambience Convention Hotel, Delhi

Step into the royal kitchens of Rampur as The Leela Ambience Convention Hotel, Delhi presents an exquisite food festival at…

1 month ago

Chef Himanshu Pandey Revives Lost Indian Recipe ‘Kafuli’ at The Imperia by Dhaba, New Jersey

In the world of fine dining and culinary reinvention, where fusion dominates and plating trends evolve by the minute, Chef…

1 month ago

Chef Vinay Kapoor: A Culinary Craftsman Carrying the Flavors of Himachal to Global Tables

From the quiet charm of Kangra’s valleys in Himachal Pradesh to the fast-paced culinary capitals of New York and Mauritius,…

2 months ago

Chef Kuldeep Singh: From Chamba’s Kitchens to New York’s Culinary Stage

In the world of culinary arts, where the spotlight often shines on glamour, few chefs choose the path of dedication,…

2 months ago

Chef Vinod Kumar: A Master Craftsman of Indian Cuisine – From Bukhara’s Roots to New York’s Culinary Heights

Few chefs embody the essence of traditional Indian cuisine on a global stage as seamlessly as Chef Vinod Kumar. With…

2 months ago