A Taste of Kashmir Comes to Chandigarh: Experience Baluchi-ae-Wazwan at The LaLiT Chandigarh There are some journeys you don’t take…
The Leela Ambience Convention Hotel, Delhi Welcomes Chef Pankaj Rawat as Executive Sous Chef – A New Chapter in Culinary…
EEST at The Westin Gurgaon, New Delhi Introduces Its All-New Korean Menu — A Celebration of Authenticity and Flavour New…
Chef Bhupender Singh: Redefining Global Indian Cuisine with Vision and Passion In the world of gastronomy, some chefs cook to…
ZOFF Foods Taps Culinary Star Natasha Gandhi for Digital-First Storytelling September 16, 2025 – ZOFF Foods, one of India’s fastest-growing…
Rohan Malwankar Takes Charge as Executive Chef at JW Marriott Hotel Bengaluru – A New Era of Culinary Innovation Begins…
Jacqui Price: Championing Australian Macadamias on the Global Culinary Stage When you think of Australia’s most loved exports, macadamias undoubtedly…
Flavours of the Hills: The Westin Sohna Resort & Spa Brings Garhwali Thali to Your Table This limited-time…
Mumbai, August 2025: In a city where art, culture, and cuisine collide in spectacular fashion, Poetry by Love & Cheesecake…
Celebrate Madras Day with a Heritage Brunch at Anise, Taj Coromandel, Chennai Chennai, once known as Madras, has a story…